Preventive Measures To Be Taken By Pantry Car Staff

Ensure that there are no gas leakages.
Ensure that specified number of gas outlets only to be used.
Gas cylinders are kept on proper rack including upper shelf duly clamped if any.
Gas regulator, flame arrester & pressure gauge are in working order.
Ensure that Gas manifold is available.
Ensure that Exhaust fans are working.
Ensure that All main doors are free to be opened.
Ensure that Passages are kept free for movement.
Ensure that Vestibule area, passage, pantry car & LPG chamber are kept clean.
Ensure that adequate numbers of fire extinguishers should be clamped/ hanged at the nominated place and should not overdue for refilling.
Don’t Tamper with gas flexible pipes, regulators, flame arresters & clips on adopter.
Don’t Use hot cases for storage of unwanted materials.
Don’t permit extra persons to travel in pantry car.